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مسعود صلواتی نیاسر

مسعود صلواتی نیاسر

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دانشکده: دانشکده شیمی

گروه: شیمی معدنی

مقطع تحصیلی: دکترای تخصصی

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مسعود صلواتی نیاسر

استاد مسعود صلواتی نیاسر

دانشکده: دانشکده شیمی - گروه: شیمی معدنی مقطع تحصیلی: دکترای تخصصی |

My affiliation

Institute of Nano Science and Nano Technology, University of Kashan, Kashan, P.O. Box 87317-51167, I. R. Iran

نمایش بیشتر

Stability and enzyme activity of lysozyme on presence of Fe3O4 nanoparticles

نویسندگانشارقی-فرهادیان-زمانی-مسعود صلواتی-سوسن غلامرضایی
نشریهMONATSH CHEM
تاریخ انتشار2015-7-01
نمایه نشریهISI

چکیده مقاله

Abstract The goal of this work was investigation the effect of adsorption the Fe3O4 as magnetic nanoparticle on lysozyme activity and thermal stability. The turbidimetric assay (activity) of lysozyme was followed by the decreased optical density of a turbid cell suspension (about 0.3 mg/cm Micrococcus lysodeikticus) photometrically at 450 nm. In this study, the effect of nano-Fe3O4 on lysozyme activity was investigated by UV–Vis spectrophotometry at pH = 7.25 at 35 C using sodium phosphate buffer. Measurements were carried out using 6 9 10 3 -8 ) concentration of lysozyme and a range of nano-Fe3O4 concentrations between 0 and 0.06 mg/cm 3 M(0.1 mg/cm 3 . It was found that by increasing nanoFe3O4,therateofM. lysodeikticus lyses (lysozyme activity) increases. The thermal stability of lysozyme was investigated in the presence of nano-Fe3O4 over the temperature range of 293–363 K in sodium phosphate buffer and pH = 7.25. Results indicated that by increasing nano-Fe3O4, the thermal stability of lysozyme increases. Graphical abstract